~3/4 Cup Cold Water
~1 Packet Knox Unflavoured Gelatine
~1 Box Jell-O (Any flavour, 85g)
~Bloom Knox Gelatine in 1/4 Cup Cold Water.
~Stir together 1/2 Cup Water and Jell-O, microwaving until dissolved.
~Stir in bloomed Knox Gelatine. Microwave and stir until smooth and uniform.
~Pour into greased mold and refrigerate for 1-2 hours; preferably overnight.
~Unmold and serve.